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Nutrition Facts for Columbus Charcuterie Tasting Board, 12.5 Oz
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories80
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 490mg20%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ITALIAN DRY SALAME - PORK, NONFAT DRY MILK, SALT, CONTAINS 2% OR LESS OF SUGAR, CORN SYRUP, SPICES, WINE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE,CALABRESE SALAME - PORK, SALT, CONTAINS 2% OR LESS OF NONFAT DRY MILK, SUGAR, CORN SYRUP, PAPRIKA, RED CHILI PEPPER, WINE, SPICES, GARLIC POWDER, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE,CASTELVETRANO OLIVES - OLIVES, WATER, SALT, ACIDIFIER: CITRIC ACID, TARTARIC ACID,DARK CHOCOLATE COVERED CRANBERRIES - SWEETENED DRIED CRANBERRIES (SUGAR, CRANBERRIES, GLYCERINE, SUNFLOWER OIL), SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK, NONFAT MILK, BUTTEROIL, SOY LECITHIN, NATURAL FLAVOR, SALT,LA PANZANELLA MULTIGRAIN CRACKERS - ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, FLAX SEED, EXPELLER PRESSED CANOLA OIL AND EXTRA VIRGIN OLIVE OI, SEA SALT, CRACKED WHEAT, CRACKED RYE, CRACKED TRITICALE, HULLED BARLEY, SESAME SEEDS, AMARANTH, FLAKES, QUINOA FLAKES,WHITE CHEDDAR CHEESE - PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES
UPC: 0073007867617
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