Nutrition Facts for Half Baked Ice Cream
Nutrition Facts |
Serving Size |
Whole Recipe
(141g) |
|
Calories | 369 |
% Daily Value * |
Total Fat 19g | 24% |
Saturated Fat 12g | 60% |
Trans Fat 0.49g |
Cholesterol 64.9mg | 22% |
Sodium 119.9mg | 5% |
Total Carbohydrate 45g | 16% |
Dietary Fiber 2g | 7% |
Total Sugars 37g | 74% |
| |
Includes 31g Added Sugars | 62% |
Protein 6g | 12% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1.9mg | 11% |
Calcium 139.6mg | 11% |
Potassium 359.5mg | 8% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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