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Nutrition Facts for Lerro Candy Co. - Butter Cream Egg, Butter Cream
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories200
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 30mg1%
Total Carbohydrate 35g13%
Dietary Fiber 0g0%
Total Sugars 30g60%
Includes 30g Added Sugars60%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SUGAR, CORN SYRUP, MILK CHOCOLATE (MILK CHOCOLATE CONTAINS: SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOYA LECITHIN [AN EMULSIFIER], AND VANILLA), DARK CHOCOLATE PROCESSED WITH ALKALI, MILK FAT, BUTTER, VEGETABLE OIL (PALM, PALM KERNEL, COTTONSEED, AND/OR SOYBEAN), HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), NONFAT DRY MILK, WHEY POWDER, COCOA POWDER, SALT, DRIED EGG WHITES, CORN STARCH, INVERTASE, NATURAL AND ARTIFICIAL FLAVORS, CERTIFIED FOOD COLORS INCLUDING FD&C YELLOW #5&6, BLUE #1, RED # 40 AND/OR RED #3.
UPC: 026358002350
Created with MyFoodData.com