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Nutrition Facts for Shrimp Flavor Bowl Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories188
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 2.2mg1%
Sodium 1010.1mg42%
Total Carbohydrate 26g9%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 9.9mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: NOODLE : WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, GUAR GUM, RIBOFLAVIN, SOUP BASE : VEGETABLE POWDER(RED PEPPER, ONION, GARLIC, MUSHROOM), SALT, MONOSODIUM GLUTAMATE, RED PEPPER, GARLIC POWDER, SHRIMP POWDER, DRIED VEGETABLES : SEAWEED FLAKE, CARROT FLAKE, GREEN ONION FLAKE, TEXTURED VEGETABLE PROTEIN
UPC: 0648436100019
Created with MyFoodData.com