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Nutrition Facts for Alfredo Sauce
Nutrition Facts
Serving Size
Whole Recipe (62g)
Calories100
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 50.2mg17%
Sodium 419.7mg17%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 80mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: LIGHT CREAM (CREAM, MILK), WATER, BUTTER, PARMESAN & ROMANO CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ENZYME MODIFIED EGG YOLKS, FRESH GARLIC, PARMIGIANO REGGIANO (PASTEURIZED MILK, SALT, RENNET), BLACK PEPPER, SEA SALT, DISODIUM PHOSPHATE, MODIFIED CORNSTARCH, XANTHAN GUM
UPC: 0876045006440
Created with MyFoodData.com