Nutrition Facts for Wal-Mart Stores, Inc. - Panang Curry Chicken In A Mildly Sweet Panang Curry Over Basmati Rice, Panang Curry
Nutrition Facts |
Serving Size |
Whole Recipe
(312g) |
|
Calories | 390 |
% Daily Value * |
Total Fat 17g | 22% |
Saturated Fat 9g | 45% |
Trans Fat 0g |
Cholesterol 106.1mg | 35% |
Sodium 748.8mg | 31% |
Total Carbohydrate 39g | 14% |
Dietary Fiber 1.9g | 7% |
Total Sugars 6g | 12% |
| |
Includes 0.94g Added Sugars | 2% |
Protein 20g | 40% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.78mg | 4% |
Calcium 56.2mg | 4% |
Potassium 496.1mg | 11% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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