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Nutrition Facts for Great Kitchens Food Company - Margherita Take & Bake Mozzarella Cheese, Tomatoes, And Basil With Tomato Sauce On A Flatbread Crust, Margherita
Nutrition Facts
Serving Size
Whole Recipe (122g)
Calories281
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 24.4mg8%
Sodium 600.2mg25%
Total Carbohydrate 29g11%
Dietary Fiber 0.98g3%
Total Sugars 3g6%
Includes 2g Added Sugars4%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 230.6mg18%
Potassium 180.6mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, SALT, ACACIA GUM, FERMENTED WHEAT FLOUR, WHEAT FLOUR, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, MODIFIED CORN STARCH, MALTODEXTRIN, SUGAR, SALT, SOYBEAN OIL, DEXTROSE, SPICES, HYDROLYZED CORN PROTEIN, DEHYDRATED GARLIC, PAPRIKA [COLOR), CITRIC ACID, CORN OIL, XANTHAN GUM, TRICALCIUM PHOSPHATE, SODIUM BENZOATE [PRESERVATIVE]), MOZZARELLA CHEESE (PASTEURIZED COW'S MILK, VINEGAR, SALT, ENZYMES), TOMATOES, BASIL.
UPC: 810077470299
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