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Nutrition Facts for M.c.i. Foods, Inc. - Bean & Cheddar Cheese Burritos 36/6.75 Oz
Nutrition Facts
Serving Size
Whole Recipe (191g)
Calories411
% Daily Value *
Total Fat 11.6g15%
Saturated Fat 4.7g24%
Trans Fat 0g
Cholesterol 19.1mg6%
Sodium 623.8mg26%
Total Carbohydrate 56.4g21%
Dietary Fiber 11.1g40%
Total Sugars 1.8g4%
Includes --g Added Sugars--%
Protein 20.2g40%
Vitamin C 1.7mg2%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 216.2mg17%
Potassium 545.4mg12%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Filling: Water, Pinto Beans (Cooked Pinto Beans ([Water, Pinto Beans], and Salt), Pinto Beans), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, May contain Annatto Color), Contains 2% or less of: Spices, Garlic Powder, Salt, and Corn Starch. Whole Wheat Flour Tortilla, Soy Flour Enriched (Wheat Flours [Whole Wheat Flour, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate).
UPC: 10706574676708
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