Nutrition Facts for Honeysuckle white - Turkey Necks, Bone-in, 2.0 - 2.5 lbs., 6 Count
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(112g) |
|
| Calories | 140 |
| % Daily Value * |
| Total Fat 6.7g | 9% |
| Saturated Fat 1.7g | 8% |
| Trans Fat 0g |
| Cholesterol 89.6mg | 30% |
| Sodium 56mg | 2% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 17.9g | 36% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.1mg | 6% |
| Calcium 26.9mg | 2% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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