Nutrition Facts for Sandridge Food Corporation - Cactus Chili Ground Beet, Diced Tomatoes, Great Northern Beans, Corn, Onions & Spinach In A Spicy Broth, Cactus Chili
Nutrition Facts |
Serving Size |
Whole Recipe
(454g) |
|
Calories | 508 |
% Daily Value * |
Total Fat 22g | 28% |
Saturated Fat 8g | 40% |
Trans Fat 1g |
Cholesterol 109mg | 36% |
Sodium 1398.3mg | 58% |
Total Carbohydrate 40g | 15% |
Dietary Fiber 8.2g | 29% |
Total Sugars 20g | 40% |
| |
Includes 11.8g Added Sugars | 24% |
Protein 38g | 76% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 7.2mg | 40% |
Calcium 99.9mg | 8% |
Potassium 876.2mg | 19% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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