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Nutrition Facts for Italian Style Meatballs
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories250
% Daily Value *
Total Fat 20g26%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45.1mg15%
Sodium 360.4mg15%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 50.2mg4%
Potassium 260.1mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BEEF, WATER, SOY PROTEIN CONCENTRATE, BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, SALT, YEAST), WHOLE MILK RICOTTA CHEESE (WHOLE MILK, CREAM, VINEGAR, AND SALT), SEASONING BLEND (SALT, DEHYDRATED ONION AND GARLIC, SPICE), PARSLEY, EGG WHITES, GROUND CELERY SEEDS, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, SALT, RENNET), SOY LETHICIN
UPC: 0029319850106
Created with MyFoodData.com