Nutrition Facts for Dierberg's Markets, Inc. - Fresh Garden Veggie Salad With Ranch Dressing, Veggie With Ranch Dressing
Nutrition Facts |
Serving Size |
Whole Recipe
(206g) |
|
Calories | 340 |
% Daily Value * |
Total Fat 26g | 33% |
Saturated Fat 4.5g | 22% |
Trans Fat 0g |
Cholesterol 80.3mg | 27% |
Sodium 599.5mg | 25% |
Total Carbohydrate 18g | 7% |
Dietary Fiber 1g | 4% |
Total Sugars 5g | 10% |
| |
Includes --g Added Sugars | --% |
Protein 9g | 18% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1mg | 6% |
Calcium 162.7mg | 13% |
Potassium 160.7mg | 3% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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