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Nutrition Facts for Kaase Baking Company - Cheddar & Sour Cream Potato Chips, Cheddar & Sour Cream
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories150
% Daily Value *
Total Fat 9g12%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 320mg13%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.4mg2%
Calcium 0mg0%
Potassium 339.9mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: POTATOES, VEGETABLE OIL (CORN OIL AND/OR SUNFLOWER OIL). SEASONING (WHEY, MALTODEXTRIN, CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), MONOSODIUM GLUTAMATE, ONION POWDER, BUTTERMILK, NATURAL AND ARTIFICIAL FLAVORS, SOUR CREAM (CULTURED CREAM, NONFAT MILK), CANOLA OIL, SALT, BLUE CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), NONFAT DRY MILK, CITRIC ACID, DISODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, FOOD STARTCH MODIFIED, ARTIFICIAL COLORS (INCLUDING YELLOW 6, EXTRACTS OF TURMERIC AND ANNATTO), DISODIUM INOSINATE AND DISODIUM GUANYLATE, LATIC ACID, SALT.
UPC: 036846481253
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