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Nutrition Facts for Cheesy Bacon Flavor With Other Natural Flavors Mac'n Cheese
Nutrition Facts
Serving Size
Whole Recipe (64g)
Calories230
% Daily Value *
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 490.2mg20%
Total Carbohydrate 45g16%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.6mg14%
Calcium 49.9mg4%
Potassium 519.7mg11%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT FLOUR, MALTODEXTRIN, MODIFIED CORN STARCH, WHEY, SALT, POTASSIUM SALT, MONOUNSATURATED CANOLA OIL, PALM OIL, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), NATURAL FLAVOR, YEAST EXTRACT, CORN SYRUP SOLIDS, ONION POWDER, HYDROLYZED SOY PROTEIN, CITRIC ACID, GUAR GUM, SILICON DIOXIDE, SPICES, LACTIC ACID, ANNATTO EXTRACT (COLOR), XANTHAN GUM, PAPRIKA EXTRACT, SUNFLOWER OIL, BACON FAT, SESAME SEEDS, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID
UPC: 0015300201033
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