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Nutrition Facts for Black Truffle Infused Sheep's Milk Cheese
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories126
% Daily Value *
Total Fat 11g14%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 224mg9%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes 0g Added Sugars0%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.18mg1%
Calcium 159.9mg12%
Potassium 35mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: PASTEURIZED SHEEP'S MILK, SALT, CALCIUM CHLORIDE, RENNET, CHEESE CULTURES, PRESERVING AGENT: LYSOZYME (FROM EGG WHITES), NATAMYCIN APPLIED TO NON-EDIBLE RIND, INFUSION: TRUFFLE PASTE 3% : MUSHROOMS (AGARICUS BISPORUS), CORN OIL, SUMMER TRUFFLE, (TUBER AESTIVUM VITTADINI), SUNFLOWER OIL, NATURAL AROMA, SALT, AROMAS, DEHYDRATED POTATO, GARLIC, AQUEOUS EXTRACT OF SUMMER TRUFFLE
UPC: 0687016237875
Created with MyFoodData.com