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Nutrition Facts for Rustic Bakery Inc. - Faberge Egg Cookie, Faberge Egg
Nutrition Facts
Serving Size
Whole Recipe (68g)
Calories290
% Daily Value *
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 44.9mg15%
Sodium 150.3mg6%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 21g42%
Includes 21g Added Sugars42%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 10.2mg1%
Potassium 40.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), CANE SUGAR, BUTTER (CREAM, NATURAL FLAVORS), POWDERED SUGAR (SUGAR, CORNSTARCH), EGGS (EGGS, CITRIC ACID), WHOLE MILK, SEA SALT, VANILLA EXTRACT (WATER, ALCOHOL, VANILLA BEAN EXTRACT)
UPC: 756963160250
Created with MyFoodData.com