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Nutrition Facts for Nardone Brothers Baking Co. Inc. - Topped With Mozzarella Cheese, Robust Sauce And Turkey Pepperoni
Nutrition Facts
Serving Size
Whole Recipe (199g)
Calories484
% Daily Value *
Total Fat 19.9g26%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 49.8mg17%
Sodium 944.7mg39%
Total Carbohydrate 51.8g19%
Dietary Fiber 2g7%
Total Sugars 6g12%
Includes 0g Added Sugars0%
Protein 23.9g48%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 4mg22%
Calcium 277mg21%
Potassium 69.8mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Palm Oil, Soybean Oil, Sugar, Corn Syrup, Yeast, Salt, Sodium Aluminum Phosphate, Sodium Bicarbonate, Dough Conditioners (Datem, Dextrose, Ascorbic Acid, Enzymes, L-cysteine Hydrochloride), Cornmeal. CHEESE: Low Moisture-Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes). SAUCE: Tomatoes (Water, Tomato Paste), Salt, Modified Food Starch, Spices, Sugar, Dehydrated Garlic, Dehydrated Onion. TURKEY PEPPERONI: Turkey, Salt, contains 2% or Less of Natural Flavors, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Dehydrated Granulated Garlic, Sodium Nitrite, BHA, BHT, Citric Acid.
UPC: 00085541133363
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