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Nutrition Facts for Myojo - MUSHROOM FLAVOR AUTHENTIC JAPANESE UDON NOODLES, MUSHROOM
Nutrition Facts
Serving Size
Whole Recipe (205g)
Calories289
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1519.1mg63%
Total Carbohydrate 59g21%
Dietary Fiber 4.1g15%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 18.5mg1%
Potassium 14.3mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: UDON NOODLES: WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), WATER, TAPIOCA STARCH, SALT, LESS THAN 2% OF THE FOLLOWING: SODIUM BENZOATE, NATURAL FLAVOR, LACTIC ACID, SODIUM CITRATE, MALIC ACID, SOUP BASE: SALT, SUGAR, MONOSODIUM GLUTAMATE, MALTODEXTRIN, DEHYDRATED LEEKS, CARAMEL POWDER, HYDROLYZED SOY PROTEIN, SILICONE DIOXIDE, REFINED PALM OIL, DISODIUM GUANYLATE & INOSINATE, SPICES (GARLIC, ONION), FISH POWDER (SARDINE), YEAST EXTRACT POWDER, MALIC ACID, ARTIFICIAL FLAVORING SUBSTANCES (ARTIFICIAL FLAVORS, REFINED RICE OIL, MEDIUM CHAIN TRIGLYCERIDES)
UPC: 0011152453880
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