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Nutrition Facts for Deep indian kitchen - DEEP INDIAN KITCHEN CHICKEN VINDALOO, 9 OZ
Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories339
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 51mg17%
Sodium 578.8mg24%
Total Carbohydrate 37g13%
Dietary Fiber 3.1g11%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 30.6mg2%
Potassium 459mg10%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHICKEN VINDALOO: WHITE MEAT CHICKEN, ONIONS, WATER, COCONUT MILK (COCONUT MILK, WATER), TOMATOES (TOMATOES, TOMATO JUICE, SALT), VINEGAR, SPICES, EXPELLER-PRESSED CANOLA OIL, TOMATO PUREE (WATER, TOMATOES), GARLIC, SALT, TAMARINDS, GHEE (CLARIFIED BUTTER), POTATO STARCH, PAPRIKA OLEORESIN, TURMERIC, GREEN CHILI, TURMERIC RICE: WATER, BASMATI RICE, EXPELLER-PRESSED CANOLA OIL, SALT, SPICES, TURMERIC
UPC: 0011433135689
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