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Nutrition Facts for Heidelberg - FRENCH PEASANT BREAD
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories130
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 259.9mg11%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT FLOUR, MALTED BARLEY FLOUR, WATER, CRACKED WHEAT, CULTURED WHEAT, WATER, SALT, YEAST
UPC: 0031711000263
Created with MyFoodData.com