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Nutrition Facts for Vegetable Jamaican Style Turnovers Patties
Nutrition Facts
Serving Size
Whole Recipe (128g)
Calories291
% Daily Value *
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 610.6mg25%
Total Carbohydrate 35g13%
Dietary Fiber 4g14%
Total Sugars 3g6%
Includes 1g Added Sugars2%
Protein 7g14%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 79.4mg6%
Potassium 170.2mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FILLING INGREDIENTS: CABBAGE, WATER, CHICK PEAS, VEGETABLE MIX (CORN, CARROTS, GREEN PEAS, GREEN BEANS, LIMA BEANS), VEGETABLE OIL SHORTENING (PALM OIL, TBHQ [ANTIOXIDANT], CITRIC ACID), SPINACH, FOOD STARCH-MODIFIED, SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, SODIUM BENZOATE [LESS THAN 0.1% AS A PRESERVATIVE]), ONION, SALT, CAYENNE PEPPER, GARLIC, SPICE, CRUST INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL SHORTENING (PALM OIL, TBHQ (ANTIOXIDANT), CITRIC ACID), SUGAR, SALT, SPICE, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM BICARBONATE, L-CYSTEINE (DOUGH CONDITIONER)
UPC: 0055270971222
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