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Nutrition Facts for Marie's - BLUE CHEESE WITH BACON DRESSING + DIP, BLUE CHEESE WITH BACON
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories160
% Daily Value *
Total Fat 17g22%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 159.9mg7%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SOYBEAN OIL (NON-GMO), CULTURED NONFAT BUTTERMILK, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), SOUR CREAM (CULTURED NONFAT MILK, CREAM), EGG YOLKS, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), NATURAL FLAVOR, SALT, SPICE, MUSTARD BRAN, GARLIC*, XANTHAN GUM, *DEHYDRATED
UPC: 0071840200318
Created with MyFoodData.com