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Nutrition Facts for Blount Seafood Corporation - Bowls Chicken Caprese
Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories401
% Daily Value *
Total Fat 12g15%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 958.8mg40%
Total Carbohydrate 39g14%
Dietary Fiber 3.1g11%
Total Sugars 6g12%
Includes 1g Added Sugars2%
Protein 32g64%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 2mg11%
Calcium 241.4mg19%
Potassium 690.2mg15%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED ENRICHED SHELL PASTA (WATER, SEMOLINA WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE MEAT CHICKEN RAISED WITHOUT ANTIBIOTICS, WATER, FIRE-ROASTED TOMATOES, SPINACH, LIGHT CREAM, ONIONS, CELERY, CONTAINS 2% OR LESS OF: BASIL, MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PASTEURIZED PROCESS CHEESE SPREAD (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, LACTIC ACID, SALT), GARLIC, CORN STARCH, BUTTER (CREAM, SALT), BUTTER, CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVOR, SAFFLOWER OIL, CHICKEN BROTH, TURMERIC), TOMATO PASTE, MOLASSES, SOY SAUCE (WATER, SOYBEANS, SALT), ONION POWDER, GARLIC POWDER, SALT, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, YEAST EXTRACT, CANOLA OIL, CORN OIL, OLIVE OIL, WHEY PROTEIN CONCENTRATE, CREAM POWDER, SUGAR, NISIN PREPARATION AND SPICES
UPC: 0077958562874
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