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Nutrition Facts for Panera bread - PANERA BREAD AT HOME MAC & CHEESE, 10 OZ
Nutrition Facts
Serving Size
Whole Recipe (284g)
Calories599
% Daily Value *
Total Fat 36g46%
Saturated Fat 20g100%
Trans Fat 1.5g
Cholesterol 105.1mg35%
Sodium 1388.8mg58%
Total Carbohydrate 48g17%
Dietary Fiber 1.1g4%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 23g46%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.99mg6%
Calcium 454.4mg35%
Potassium 417.5mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED PROCESS CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, MILKFAT, WHEY PROTEIN CONCENTRATE, SKIM MILK, SODIUM CITRATE, SALT, LACTIC ACID, MODIFIED FOOD STARCH, SODIUM ALGINATE, ENZYMES), WATER, MILK, HEAVY CREAM, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC CANOLA OIL, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), CORN STARCH, WHEAT FLOUR, NONFAT DRY MILK, WHEY PROTEIN CONCENTRATE, LACTIC ACID, ACACIA & XANTHAN GUM, SODIUM CITRATE, NISIN PREPARATION AND SEA SALT
UPC: 0077958694490
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