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Nutrition Facts for Lee kum kee - PREMIUM SOY SAUCE
Nutrition Facts
Serving Size
Whole Recipe (15g)
Calories15
% Daily Value *
Total Fat 0g0%
Saturated Fat --g--%
Trans Fat --g
Cholesterol --mg--%
Sodium 1030.1mg69%
Total Carbohydrate 2g2%
Dietary Fiber --g--%
Total Sugars 2g4%
Includes 1g Added Sugars2%
Protein 1g1%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron --mg--%
Calcium --mg--%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, SALT, SOYBEANS, SUGAR, WHEAT FLOUR, DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE AS FLAVOR ENHANCERS
UPC: 0078895128833
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