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Nutrition Facts for Marie Callender's Retail Foods - North Carolina Style Chicken & Grits Cheddar Grits With Chicken Breast, Topped With Black-Eyed Peas, Celery And Red Bell Peppers, Smothered In North Carolina Style Bbq Sauce Bowl, North Carolina Style Chicken & Grits
Nutrition Facts
Serving Size
Whole Recipe (354g)
Calories329
% Daily Value *
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 49.6mg17%
Sodium 1200.1mg50%
Total Carbohydrate 40g15%
Dietary Fiber 5g18%
Total Sugars 8g16%
Includes 7.1g Added Sugars14%
Protein 18g36%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.1mg6%
Calcium 180.5mg14%
Potassium 591.2mg13%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHEDDAR GRITS (WATER, MILK, CORN GRITS, CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], BUTTER [CREAM, SALT], SALT), BBQ SAUCE (WATER, APPLE CIDER VINEGAR, BROWN SUGAR, BUTTER [CREAM, SALT], MODIFIED CORN STARCH, SPICES, SALT), COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, POTASSIUM CHLORIDE, SALT, SODIUM PHOSPHATE), COOKED BLACK-EYED PEAS, CELERY, RED BELL PEPPERS.
UPC: 021131000233
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