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Nutrition Facts for Cj Foods Usa Inc - Japanese-Style Miso Soup Bowl
Nutrition Facts
Serving Size
Whole Recipe (168g)
Calories260
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 870.2mg36%
Total Carbohydrate 55g20%
Dietary Fiber 4g14%
Total Sugars 3g6%
Includes 2g Added Sugars4%
Protein 8g16%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1mg6%
Calcium 40.3mg3%
Potassium 369.6mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: UDON NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, LESS THAN 2% OF SALT, LACTIC ACID, SOUP BASE: MISO PASTE (WATER, RICE, SOYBEANS, SEA SALT), WATER, SUGAR, SALTED SAKE (WATER, RICE, KOJI, SALT), SOY SAUCE (WATER. SOYBEANS, WHEAT. SALT), SALT, LESS THAN 2% OF YEAST EXTRACT, ONION POWDER, TOPPINGS: DEHYDRATED BOK CHOY, DEHYDRATED GREEN ONION, FREEZE DRIED TOFU (SOYBEANS, GLUCONOLACTONE), POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM, GLUCOSE, DEHYDRATED CHILI PEPPER FLAKE
UPC: 0765667628591
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