Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Fernando's Bakery, Inc. - Gourmet Golden Whole Ring Cake
Nutrition Facts
Serving Size
Whole Recipe (66g)
Calories210
% Daily Value *
Total Fat 11g14%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 29.7mg10%
Sodium 279.8mg12%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 14g28%
Includes 4g Added Sugars8%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 7.9mcg40%
Iron 1mg6%
Calcium 40.3mg3%
Potassium 9.9mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED WHEAT FLOUR (FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, WHOLE EGGS, SOYBEAN OIL, WHEY, CORN STARCH, BAKING POWDER, (LEAVENING), BAKING SODA, WHEAT GLUTEN, SALT, LECITHIN, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND SODIUM PROPIONATE ADDED AS A PRESERVATIVE (TO RETAIN FRESHNESS), FD&C COLOR YELLOW #5
UPC: 0808330807630
Created with MyFoodData.com