Nutrition Facts for The Icelandic Milk And Skyr Corporation - Vanilla Lowfat Yogurt, Vanilla
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(150g) |
|
| Calories | 120 |
| % Daily Value * |
| Total Fat 3g | 4% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g |
| Cholesterol 15mg | 5% |
| Sodium 34.5mg | 1% |
| Total Carbohydrate 8g | 3% |
| Dietary Fiber 0g | 0% |
| Total Sugars 6g | 12% |
| |
Includes 4.1g Added Sugars | 8% |
| Protein 14g | 28% |
| Vitamin C --mg | --% |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 150mg | 12% |
| Potassium 139.5mg | 3% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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