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Nutrition Facts for Plenus Group Inc - Red Lentil With Farro Chili
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories191
% Daily Value *
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 279.3mg12%
Total Carbohydrate 32g12%
Dietary Fiber 7.1g25%
Total Sugars 5g10%
Includes 2g Added Sugars4%
Protein 9g18%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 3.9mg22%
Calcium 71.1mg5%
Potassium 649.3mg14%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, TOMATO (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), PINTO BEANS (PINTO BEANS, WATER, SALT, CALCIUM CHLORIDE), RED LENTILS, FARRO (FARRO, WATER, SALT), ONION, GREEN BELL PEPPER, CORN, BROWN SUGAR, TOMATO PASTE (TOMATOES, CITRIC ACID), SPICES, CANOLA OIL, CILANTRO, CORNSTARCH, RED JALAPEO PEPPER, RED WINE VINEGAR, CHILI POWDER, ANCHO CHILI POWDER, PARSLEY, SEA SALT, GARLIC, LIME JUICE CONCENTRATE, NISIN
UPC: 0880632009684
Created with MyFoodData.com