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Nutrition Facts for Izzio Artisan Bakery Llc - Ciabatta Take & Bake Italian Table Bread, Ciabatta
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories120
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 269.9mg11%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0mg0%
Calcium 53.2mg4%
Potassium 52.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WHEAT FLOUR, WATER, SOURDOUGH CULTURE (WHEAT FLOUR, WATER), WHOLE WHEAT FLOUR, SEA SALT, MALTED BARLEY FLOUR, YEAST.
UPC: 657082027021
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