Nutrition Facts for Tate's Bake Shop, Inc. - Lemon Gluten Free Cookies, Lemon
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(29g) |
|
| Calories | 150 |
| % Daily Value * |
| Total Fat 7g | 9% |
| Saturated Fat 4.5g | 23% |
| Trans Fat 0g |
| Cholesterol 20mg | 7% |
| Sodium 129.9mg | 5% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 10g | 20% |
| |
Includes 10g Added Sugars | 20% |
| Protein 1g | 2% |
| Vitamin C --mg | --% |
| Vitamin D 0mcg | 0% |
| Iron 0.1mg | 1% |
| Calcium 20mg | 2% |
| Potassium 20mg | 0% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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