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Nutrition Facts for General Mills, Inc. - Mini Soft Baked Cookies
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories140
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 100.1mg4%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 10g20%
Includes 10g Added Sugars20%
Protein 2g4%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.7mg4%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (WHEAT FLOUR, IRON, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMIN), SUGAR, PALM OIL, FRUCTOSE, EGG, MARSHMALLOWS (SUGAR, DEXTROSE, CORN SYRUP, CORN GRITS, CORN STARCH, PALM OIL, NATURAL FLAVOR, COLOR [YELLOW 5 LAKE, BLUE LAKES 1 & 2, RED 40 LAKE, AND OTHER COLOR ADDED]), GLYCERIN. CONTAINS 2% OR LESS OF: INVERT SUGAR, CORN STARCH, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SALT, NATURAL AND ARTIFICIAL FLAVOR.
UPC: 018000134090
Created with MyFoodData.com