Nutrition Facts for General Mills Sales Inc. - Annie's Classic Cheddar Macaroni & Cheese With Organic Pasta
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(71g) |
|
| Calories | 266 |
| % Daily Value * |
| Total Fat 3.8g | 5% |
| Saturated Fat 2g | 10% |
| Trans Fat 0.13g |
| Cholesterol 8.5mg | 3% |
| Sodium 463.6mg | 19% |
| Total Carbohydrate 49.8g | 18% |
| Dietary Fiber 3.1g | 11% |
| Total Sugars 6.3g | 13% |
| |
Includes 0g Added Sugars | 0% |
| Protein 8g | 16% |
| Vitamin C --mg | --% |
| Vitamin D 0mcg | 0% |
| Iron 0.78mg | 4% |
| Calcium 68.2mg | 5% |
| Potassium 325.9mg | 7% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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