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Nutrition Facts for La fe - YELLOW DOUGH FOR PASTRIES
Nutrition Facts
Serving Size
Whole Recipe (40g)
Calories130
% Daily Value *
Total Fat 3g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 200mg8%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes 0g Added Sugars0%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 1mg6%
Calcium 4.8mg0%
Potassium 30mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, AND ENZYME), VEGETABLE SHORTENING (PALM OIL AND FRACTIONS ANTIOXIDANT BLEND CITRIC ACID, SYNERGIST), AN/OR (REFINED & DEODORIZED MIX OF PALM OIL AND ITS FRACTIONS, TBHQ AS ANTIOXIDANT, CITRIC ACID AS SYNERGIST, DIMETHYLPOLYSILOXANE, AN ANTI-FOAM AGENT ADDED), WATER, FOOD COLOR (PROPYLENE GLYCOL, YELLOW #5 & YELLOW #6, RED #40, CARAMEL COLOR), AND/OR (WATER, CERTIFIED YELLOW #5, #6 COLORS, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVES), SALT, YELLOW PRUSSIATE OF SODA
UPC: 0023545002902
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