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Nutrition Facts for Desi fresh foods - LOW FAT YOGURT
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories100
% Daily Value *
Total Fat 2g3%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 110.5mg5%
Total Carbohydrate 12g4%
Dietary Fiber 0g0%
Total Sugars 12g24%
Includes 0g Added Sugars0%
Protein 8g16%
Vitamin C 1mg1%
Vitamin D 1.7mcg9%
Iron 0mg0%
Calcium 295.8mg23%
Potassium 392.7mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CULTURED PASTEURIZED GRADE A LOWFAT MILK AND NONFAT MILK SOLIDS, CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. BULGARICUS, S.THERMOPHILUS, BIFIDOBACTERIUM (BB-12), LACIDOPHILUS AND L. CASEI
UPC: 0053600164061
Created with MyFoodData.com