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Nutrition Facts for Tabatchnick Fine Foods Inc. - Vegetable Soup, Vegetable
Nutrition Facts
Serving Size
Whole Recipe (213g)
Calories111
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 59.6mg2%
Total Carbohydrate 20g7%
Dietary Fiber 4g14%
Total Sugars 4g8%
Includes 0g Added Sugars0%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1mg6%
Calcium 29.8mg2%
Potassium 370.6mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, CARROTS, TOMATO PASTE, GREEN BEANS, ONIONS, CELERY, PEAS, CORN, LIMA BEANS, BARLEY, POTATOES, GREEN SPLIT PEAS, MODIFIED FOOD STARCH, ENRICHED MACARONI PRODUCT (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CANOLA/SOYBEAN OIL, SPICES, XANTHAN GUM, GARLIC, GARLIC POWDER
UPC: 0071262294933
Created with MyFoodData.com