Nutrition Facts for F.lli Sacla' Spa - Pesto Rosso Sundried Tomato Pasta Sauce, Pesto Rosso Sundried Tomato
Nutrition Facts |
Serving Size |
Whole Recipe
(58g) |
|
Calories | 200 |
% Daily Value * |
Total Fat 17g | 22% |
Saturated Fat 2.5g | 12% |
Trans Fat 0g |
Cholesterol 5.2mg | 2% |
Sodium 349.7mg | 15% |
Total Carbohydrate 8g | 3% |
Dietary Fiber 2g | 7% |
Total Sugars 4g | 8% |
| |
Includes 2g Added Sugars | 4% |
Protein 3g | 6% |
Vitamin C --mg | --% |
Vitamin D 0mcg | 0% |
Iron 0.72mg | 4% |
Calcium 59.7mg | 5% |
Potassium 210mg | 4% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.