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Nutrition Facts for Marie Callender's Retail Foods - Creamy Parmesan Chicken Pot Pie, Creamy Parmesan Chicken
Nutrition Facts
Serving Size
Whole Recipe (200g)
Calories450
% Daily Value *
Total Fat 27g35%
Saturated Fat 11g55%
Trans Fat 11g
Cholesterol 30mg10%
Sodium 660mg28%
Total Carbohydrate 38g14%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes 0g Added Sugars0%
Protein 13g26%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.9mg11%
Calcium 80mg6%
Potassium 240mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FILLING: WATER, COOKED CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN PRODUCT [ISOLATED SOY PROTEIN, MODIFIED POTATO STARCH, CORN STARCH, CARRAGEENAN, SOY LECITHIN], DEXTROSE, SALT, FLAVORING), CARROTS, BROCCOLI, RED BELL PEPPERS, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE FROM COW'S MILK (CULTURED PART-SKIM MILK, SALT, ENZYMES), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, SOYBEAN OIL, CHICKEN FLAVOR (CHICKEN BROTH, SALT, CHICKEN FAT), ONIONS, NONFAT DRY MILK, SALT, CHARDONNAY WINE, GARLIC, METHYLCELLULOSE, CANOLA OIL, BUTTER (CREAM, SALT), FLAVORING, OLIVE OIL, XANTHAN GUM, GUAR GUM. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MODIFIED WHEY, CARAMEL COLOR.
UPC: 021131506964
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