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Nutrition Facts for Cinnamon Petite Croissants, Cinnamon
Nutrition Facts
Serving Size
Whole Recipe (63g)
Calories230
% Daily Value *
Total Fat 9g12%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 160mg7%
Total Carbohydrate 34g12%
Dietary Fiber 1g4%
Total Sugars 14g28%
Includes 13g Added Sugars26%
Protein 3g6%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.7mg9%
Calcium 30.2mg2%
Potassium 49.8mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CROISSANT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL, FRACTIONATED PALM OIL, CANOLA OIL, WATER, SUGAR, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3, BETA-CAROTENE [COLOR]), SUGAR, YEAST, EGG WHITES, SALT, NATURAL FLAVOR (CONTAINS MILK), MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), ENZYME, ASCORBIC ACID. FILLING: BROWN SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CINNAMON, MODIFIED CORNSTARCH, INVERT SUGAR, CANOLA OIL, YEAST, MALTED BARLEY EXTRACT, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, DRIZZLE: SUGAR, MODIFIED VEGETABLE FAT (PALM KERNEL AND/OR PALM), WHOLE MILK POWDER, YOGURT POWDER (SKIM MILK POWDER, BACTERIAL CULTURES), SOY LECITHIN, SALT. GLAZE: CORN SYRUP, WATER, SUGAR, HONEY, SODIUM ALGINATE, CITRIC ACID, MONO- AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, AGAR PECTIN. TOPPING: SUGAR, CARNAUBA WAX.
UPC: 770981009605
Created with MyFoodData.com