Nutrition Facts for Gs1 Ireland - Greek Orzo Pasta Bake, Greek Orzo
Nutrition Facts |
Serving Size |
Whole Recipe
(283g) |
|
Calories | 269 |
% Daily Value * |
Total Fat 4.5g | 6% |
Saturated Fat 0.51g | 3% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 161.3mg | 7% |
Total Carbohydrate 44g | 16% |
Dietary Fiber 7.1g | 25% |
Total Sugars 7g | 14% |
| |
Includes 1.1g Added Sugars | 2% |
Protein 10g | 20% |
Vitamin C --mg | --% |
Vitamin D 0mcg | 0% |
Iron 2.3mg | 13% |
Calcium 79.2mg | 6% |
Potassium 481.1mg | 10% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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