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Nutrition Facts for Tyson Foods Inc. - Tyson Plant Based Tenders
Nutrition Facts
Serving Size
Whole Recipe (106g)
Calories286
% Daily Value *
Total Fat 18g23%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 587.2mg24%
Total Carbohydrate 19.2g7%
Dietary Fiber 4g14%
Total Sugars 0.43g1%
Includes 0.11g Added Sugars0%
Protein 12g24%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.7mg9%
Calcium 225.8mg17%
Potassium 389mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, bleached wheat flour, isolated soy protein, wheat flour, coconut oil, vital wheat gluten, oat fiber, contains 2% or less: calcium chloride, dextrose, disodium inosinate and disodium guanylate, garlic powder, leavening (cream of tartar, sodium bicarbonate), leavening (sodium acid pyrophosphate, sodium bicarbonate), leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), maltodextrin, methylcellulose, modified food starch, natural flavors, onion juice concentrate, onion powder, rice flour, salt, sea salt, sodium alginate, spice, tapioca dextrin, vinegar, yeast extract, yellow corn flour.
UPC: 00023700057983
Created with MyFoodData.com