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Nutrition Facts for Tyson Foods Inc. - Flame Grilled Cheeseburger On A Bun
Nutrition Facts
Serving Size
Whole Recipe (122g)
Calories370
% Daily Value *
Total Fat 22.1g28%
Saturated Fat 9.6g48%
Trans Fat 0.76g
Cholesterol 52.5mg17%
Sodium 823.5mg34%
Total Carbohydrate 27.4g10%
Dietary Fiber 0.85g3%
Total Sugars 4.6g9%
Includes 4.1g Added Sugars8%
Protein 15.4g31%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 2.3mg13%
Calcium 125.7mg10%
Potassium 186.7mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FULLY COOKEDBEEF PATTY: Beef, Water, contains less than 2% of: Encapsulated Salt, Dextrose,Beef Flavor (Beef Stock, Flavor, Salt), Flavoring, Maltodextrin, Grill Flavor(From Sunflower Oil), Yeast Extract, Sodium Phosphate, Lemon Juice Concentrate,Sodium Lactate, Sodium Diacetate. BUN: Enriched Wheat Flour (Wheat Flour,Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, contains lessthan 2% of: Calcium Sulfate, Dextrin, Sorbitol, Lipase, Sodium StearoylLactylate, Guar Gum, Datem, Mono- And Diglycerides, Ascorbic Acid, Enzymes, CalciumPeroxide, Salt, Calcium Propionate and Sodium Propionate (Preservatives), WheatGluten. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured Milk, Water, Cream, SodiumPhosphates, Salt, Sorbic Acid (A Preservative), Vegetable Color (Annatto andPaprika Extract), Enzymes.
UPC: 00054500514345
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