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Nutrition Facts for Tyson Foods Inc. - Double Sausage Biscuit With American Cheese
Nutrition Facts
Serving Size
Whole Recipe (193g)
Calories695
% Daily Value *
Total Fat 46.3g59%
Saturated Fat 20.6g103%
Trans Fat 0.52g
Cholesterol 83mg28%
Sodium 1665.6mg69%
Total Carbohydrate 50.6g18%
Dietary Fiber 1.7g6%
Total Sugars 5.6g11%
Includes 2.9g Added Sugars6%
Protein 18.9g38%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 3.6mg20%
Calcium 175.6mg14%
Potassium 422.7mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: BISCUIT:Water, Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Niacin,Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched WheatFlour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,Enzyme, Folic Acid), Palm Oil, Dextrose, contains 2% or less of: Beta Carotene(Color), Buttermilk Blend (Sweet Whey, Calcium Sulfate, Buttermilk, AdipicAcid), Calcium Propionate (Preservative), Modified Cellulose, Natural ButterFlavor, Salt, Sodium Aluminum Phosphate Acidic, Sodium Bicarbonate, SoyLecithin. FULLY COOKED SAUSAGE PATTIES, BHA, PROPYL GALLATE AND CITRIC ACIDADDED TO PROTECT FLAVOR: Pork, Seasoning (Salt, Whey Protein Concentrate,Spices, Corn Syrup Solids, Dextrose, Caramel Color, BHA, Propyl Gallate, CitricAcid), Vinegar Powder. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, Water, Cream,contains 2% or less of Cheese Culture, Citric Acid, Color Added, Enzymes,Potassium Citrate, Salt, Sodium Citrate, Sorbic Acid (Preservative), SoyLecithin, Tetrasodium Pyrophosphate.
UPC: 00071421101539
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