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Nutrition Facts for Tyson Foods Inc. - Cheeseburger
Nutrition Facts
Serving Size
Whole Recipe (186g)
Calories565
% Daily Value *
Total Fat 33.7g43%
Saturated Fat 14.6g73%
Trans Fat 1.5g
Cholesterol 68.8mg23%
Sodium 1151.3mg48%
Total Carbohydrate 41.7g15%
Dietary Fiber 2.4g9%
Total Sugars 6.7g13%
Includes 6g Added Sugars12%
Protein 23.9g48%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 3.9mg22%
Calcium 165.5mg13%
Potassium 383.2mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: FULLY COOKEDFLAMEBROILED BEEF PATTY: Beef, water, textured vegetable protein (soy proteinconcentrate, caramel color), seasoning (hydrolyzed corn protein, dextrose,salt, natural flavorings), vinegar powder, sodium phosphates, spice. BUN:Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate,riboflavin, enzyme, folic acid), water, sugar, soybean oil, contains 2% or lessof: ascorbic acid, calcium propionate (preservative), calcium sulfate, enzymes,monoglycerides (with ascorbic acid [antioxidant] and citric acid[antioxidant]), salt, wheat starch, yeast (yeast, sorbitan monostearate,ascorbic acid). SHARP PASTEURIZED PROCESS AMERICAN CHEESE: Milk, cream, water,sodium citrate, salt, contains 2% or less of cheese culture, citric acid, coloradded, enzymes, sorbic acid (preservative), soy lecithin, tetrasodiumpyrophosphate.
UPC: 00071421109955
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