Nutrition Facts for Tyson Foods Inc. - Canadian Bacon Muffin Made With Whole Grain Egg White & Cheese
Nutrition Facts |
Serving Size |
Whole Recipe
(128g) |
|
Calories | 238 |
% Daily Value * |
Total Fat 5.1g | 7% |
Saturated Fat 2.6g | 13% |
Trans Fat 0g |
Cholesterol 16.6mg | 6% |
Sodium 745mg | 31% |
Total Carbohydrate 32g | 12% |
Dietary Fiber 1.9g | 7% |
Total Sugars 2.5g | 5% |
| |
Includes 1.9g Added Sugars | 4% |
Protein 15.8g | 32% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 1.5mg | 8% |
Calcium 93.4mg | 7% |
Potassium 267.5mg | 6% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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