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Nutrition Facts for Randy's Frozen Meats - Artisan Wood-Fired Crust
Nutrition Facts
Serving Size
Whole Recipe (135g)
Calories320
% Daily Value *
Total Fat 15g19%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 44.6mg15%
Sodium 680.4mg28%
Total Carbohydrate 27g10%
Dietary Fiber 0.95g3%
Total Sugars 1g2%
Includes 0g Added Sugars0%
Protein 19g38%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 0.9mg5%
Calcium 229.5mg18%
Potassium 179.6mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: GREEN & GOLD PIZZA: CRUST: WHEAT FLOUR, WATER, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, SALT, YEAST. CHEESE: PART SKIM MILK MOZZARELLA / WHOLE MILK SMOKED MOZZARELLA BLEND: CULTURED PASTEURIZED MILK, SALT, ENZYMES, CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR (NATURAL HICKORY SMOKE). SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), SALT, GARLIC POWDER, BASIL, DISTILLED VINEGAR, CITRIC ACID, SPICE. CHICKEN: CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ISOLATE SOY PROTEIN PRODUCT (ISOLATED SOY PROTEIN, MODIFIED CORN STARCH, CORN STARCH, POTATO STARCH, CARRAGEENAN WITH LESS THAN 2% SOY LECITHIN), SALT, SODIUM PHOSPHATES. CHEDDAR PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR. BACON: CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE AND/OR SODIUM ASCORBATE, SODIUM NITRITE (PRESERVATIVE), MAY CONTAIN SMOKE FLAVORING, SODIUM PHOSPHATE. SPINACH.
UPC: 093506010925
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