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Nutrition Facts for Nestle Usa-Frozen Food Division - Vermont White Cheddar Mac & Broccoli Bowl
Nutrition Facts
Serving Size
Whole Recipe (311g)
Calories420
% Daily Value *
Total Fat 15g19%
Saturated Fat 9g45%
Trans Fat 0.5g
Cholesterol 40.4mg13%
Sodium 789.9mg33%
Total Carbohydrate 50g18%
Dietary Fiber 3.1g11%
Total Sugars 6g12%
Includes 0g Added Sugars0%
Protein 20g40%
Vitamin C 19mg21%
Vitamin D 0mcg0%
Iron 0.9mg5%
Calcium 401.2mg31%
Potassium 519.4mg11%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CHEDDAR CHEESE SAUCE: SKIM MILK, WATER, WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), REDUCED FAT VERMONT CHEDDAR CHEESE (CULTURED LOW FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE), BLEACHED WHEAT FLOUR, CREAM, BUTTER (CREAM, SALT), SALT, POTASSIUM CHLORIDE, XANTHAN GUM, YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE, COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN, BROCCOLI, TOPPING: BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SOYBEAN OIL
UPC: 0013800751096
Created with MyFoodData.com