Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Rich Products Corporation - Triple Layer Premium Ice Cream Cake, Strawberry
Nutrition Facts
Serving Size
Whole Recipe (81g)
Calories240
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25.1mg8%
Sodium 179.8mg7%
Total Carbohydrate 31g11%
Dietary Fiber 0g0%
Total Sugars 23g46%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: SKIM MILK, SUGAR, CREAM, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROGENATED PALM KERNEL OIL, STRAWBERRIES, CORN SYRUP, CONDENSED SKIM MILK, SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, MODIFIED CORN AND TAPIOCA STARCH, EGG WHITES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), HIGH FRUCTOSE CORN SYRUP, WHEAT STARCH, CORNSTARCH, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY, SODIUM CASEINATE, PALM KERNEL OIL, SOY LECITHIN, NATURAL FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE, SOY PROTEIN ISOLATE, CARBOHYDRATE GUM, SORBITAN MONOSTEARATE, ARTIFICIAL COLORS (RED 40, RED 3, YELLOW 5, YELLOW 6, BLUE 1), CITRIC ACID, TO PRESERVE FRESHNESS (SODIUM BENZOATE, POTASSIUM SORBATE), DISODIUM PHOSPHATE, CARRAGEENAN, ASCORBIC ACID, CONFECTIONER'S GLAZE, COLORED WITH BETA CAROTENE
UPC: 0049800047761
Created with MyFoodData.com