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Nutrition Facts for The Kellogg Company - Apple & Carrot Soft Baked Breakfast Bars, Apple & Carrot
Nutrition Facts
Serving Size
Whole Recipe (35g)
Calories130
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 115.2mg5%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 10g20%
Includes 10g Added Sugars20%
Protein 1g2%
Vitamin C --mg--%
Vitamin D 0mcg0%
Iron 1.8mg10%
Calcium 100.1mg8%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: CRUST: WHOLE GRAIN OATS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B [THIAMIN MONONITRATE], VITAMIN B2 (RIBOFLAVIN), FOLIC ACID), WHOLE WHEAT FLOUR, SOYBEAN OIL, SUGAR, DEXTROSE, FRUCTOSE, CALCIUM CARBONATE, VEGETABLE GLYCERIN, INVERT SUGAR, WHEY, SOLUBLE CORN FIBER, SALT, CELLULOSE, NATURAL FLAVOR, POTASSIUM BICARBONATE, VITAMIN AND MINERAL BLEND (SALT, NIACINAMIDE, REDUCED IRON, ZINC OXIDE, VITAMIN A PALMITATE, VITAMIN B THIAMIN HYDROCHLORIDE], VITAMIN BE [PYRIDOXINE HYDROCHLORIDE, VITAMIN B2 (RIBOFLAVIN), WHEAT BRAN, MONO- AND DIGLYCERIDES, SOY LECITHIN, WHEAT GLUTEN, CARRAGEENAN, GUAR GUM, FILLING: INVERT SUGAR, VEGETABLE GLYCERIN, CORN SYRUP, SUGAR, APPLE PUREE CONCENTRATE, CARROT PUREE, MODIFIED FOOD STARCH, SODIUM ALGINATE, SODIUM CITRATE, NATURAL FLAVOR, METHYLCELLULOSE, CINNAMON, DICALCIUM PHOSPHATE, LEMON JUICE CONCENTRATE, CITRIC ACID.
UPC: 038000264146
Created with MyFoodData.com